Fundamental Techniques of Classic Italian Cuisine by Cesare Casella, French…
USD 25.00 USD
Specifications
| Narrative Type | Nonfiction |
| Intended Audience | Adults |
| ISBN | 9781584799900 |
| Publisher | Stewart, Tabori & Chang |
| Item Length | 10.2 in |
| Publication Year | 2012 |
| Format | Hardcover |
| Language | English |
| Illustrator | Yes |
| Item Height | 1.8 in |
| Genre | Cooking |
| Item Weight | 93 Oz |
| Item Width | 9.2 in |
| Number Of Pages | 512 Pages |
The book is illustrated with digital art that pops on the page.
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